Join us Thursday, November 23, noon – 4pm for our Thanksgiving buffet! Let our chefs handle the cooking while you sit back and enjoy favorite dishes with friends and family. Make reservations early. $60 per person, chicldren 12 & under $20.

Fall Mixed Green Salad: Maple-Balsamic & Red Wine Vinaigrette
Butternut Squash Soup
Dinner Rolls with Whipped Butter
Corn Bread Muffins
Bink’s Brussels Sprouts
Brown Butter Cauliflower with Almonds & Lemon
Green Beans with Mushroom Vinaigrette & Crispy Onions
Baked Sweet Potatoes with Maple Butter & Pecans
Caramelized Onion & Apple Stuffing
Mashed Potatoes
Turkey Gravy
Cranberry Relish
Slow Cooked Turkey
House Made Ham
Pecan Pie Dark Chocolate Truffles
Pumpkin Pie
Apple Crisp
Whipped Cream
Vanilla Ice Cream